You are here: Census.gov > Business & Industry > Snapshot

Industry Snapshot

Food Services and Drinking Places (NAICS 722)

Change Geography:



2012 Sales per capita ($)

Sales per capita ($)
Click on map to enlarge
Source: 2012 Economic Census
View underlying table

The Industry Snapshots present key statistics from three Census Bureau economic programs, as well as per capita ratios using data from Population Estimates. Historical data are not shown when they are not comparable due to NAICS changes. See Definitions and Comparability in the Industry Statistics Portal and the Snapshot FAQs for more information.


The 2012 Economic Census is released on a flow basis so some data may not yet be available, and data for some industries are only available for the U.S. and by State. See the release schedule and the Geographic Coverage Tables for more information.





Key Industry Statistics: United States


1997 2002 2007 2012 07-12
% Chg
Number of establishments 486,906 504,641 571,621 598,585 4.7%
Sales ($ Millions) 251,942 321,401 433,405 513,014 18.4%
Annual payroll ($ Millions) 70,334 92,599 124,434 146,067 17.4%
Total employment 7,754,567 8,307,625 9,630,090 10,057,301 4.4%
Sales per establishment ($1,000) 517 637 758 857 13.0%
Sales per employee ($1,000) 32 39 45 51 13.3%
Sales per $ of payroll ($) 3.58 3.47 3.48 3.51 .8%
Payroll per employee ($) 9,070 11,146 12,921 14,523 12.4%
Employees per establishment 15.93 16.46 16.85 16.80 -.3%
Sales per capita ($) 924 1,117 1,439 1,634 13.6%
Population per establishment 560 570 527 524 -.5%
Nonemployer establishments (establishments without paid employees)
Number of establishments 143,481 189,669 248,772 282,877 13.7%
Receipts ($1,000) 6,098,360 10,412,312 12,479,229 11,881,443 -4.8%
Receipts per establishment ($) 42,503 54,897 50,163 42,002 -16.3%
Receipts per capita ($) 22.37 36.20 41.43 37.85 -8.6
Population
Total Population 272,646,925 287,625,193 301,231,207 313,914,040 4.2

* Data have not yet been released. Click here for the full 2012 Economic Census release schedule.




Food Services and Drinking Places (NAICS 722)

Employer establishments in United States: 2008-2013
Source: 2008-2013 County Business Patterns. (See survey methodology for details about these data.)







Employment size and legal form of organization for establishments in United States with paid employees: 2013
Source: 2013 County Business Patterns. (See survey methodology for details about these data.)






Nonemployer establishments in United States (establishments without paid employees): 2008 - 2013
Source: 2008-2013 Nonemployer Statistics. (See survey methodology for details about these data.)






Source: Economic Census, County Business Patterns, Nonemployer Statistics, and Population Estimates.
Notes: triangleImg = Not available for graphing purposes.
All dollar figures are in current dollars for the period shown, and do not reflect changes in prices. For information on how these data are derived, see the Methodology text for each program.
For more statistics about this industry from other Census Bureau programs, see the Industry Statistics Portal.


THE ECONOMIC CENSUS IS THE OFFICIAL 5-YEAR MEASURE OF AMERICAN BUSINESS
For more information about the Economic Census, visit business.census.gov

Powered by The Data Web HR2

Source: U.S. Census Bureau | Economic Census | Last Revised: April 23, 2015